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3 Horse Ranch Vineyards

Lunch with the Winemaker 29July2021

Corey Sprott
  • Grilled Chicken Paillard with Lemon, Rosemary and Dijon
  • Roasted and Smashed Potatoes -


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$50.00
/ Lunch29Jul2021
SKU: Lunch29July2021

We're serving Lunch, with the Winemaker that is.

Gary and I would like everyone to meet our head winemaker, Corey Sprott, over lunch. We're offering Lunch with the Winemaker July 28, 2021 from 11:00am - 1:00pm.  This is a great opportunity to learn more about the winemaking process, our wines and the vineyards and our new winery.

  • Fresh Asparagus Soup with Roasted Shrimp
  • Lemon Dijon Chicken Pillard with Gremolata
  • Rosemary Potatoes - Crispy roasted new potatoes
  • Arugula salad with olive oil, lemon and parmesan

Room for dessert?   Fresh strawberry shortcake with MourvĂ©dre glaze

and of wine of course!

$50/person plus tax 

  •  Suggested Wine:
  • 2018 3HRV Chardonnay Eagle Foothills 
  • 2016 3HRV MourvĂ©dre Eagle Foothills


other wines always available

Cheers! martha



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