Lunch with the Winemaker 21Nov2024
Corey Sprott
one of our favorite lunch menu's
In Stock
November 21, 2024 Lunch with the WineMaker Menu
- Cafe salad - fresh, tender lettuce dressed with mustardy vinegrette, served with warmed goat cheese croutes
- beef Bourguignon - beef, slow simmered in hearty red wine along with pearl onions, mushrooms and crisp, cubed bacon. Flavoured with carrots, onions, garlic, bouquet garni.
- Served with Garlicky mashed potatoes
- Dessert!
- and of wine of course!
$55/person plus tax (includes gratuity)
Suggested Wine: 2021 Estate Cabernet Sauvignon other wine always available.
Cheers! martha